Pizzaiolo

• Preparing pizzas quickly and efficiently.
• Ensuring good hygiene and health & safety at all times.
• Adhering accurately and consistently to portion controls.
• Unloading and organising equipment and food deliveries.
• Carrying out stock rotation to ensure all food items are within their shelf life, including maintaining correct storage conditions.
• Preparing and presenting of all food items to our brand standard, therefore achieving guest satisfaction at every eating occasion.
• Ensuring the kitchen operation is maintained to the highest of standards with regards to cleanliness and maintenance.
• Having a 'teamwork makes the dream work' mind set.
• Performing other duties as required, including deep cleans and laundry of kitchen towels and aprons.

You will also receive a clear role induction as well as on the job training from experienced and passionate people that will help get the best out of you.

• 5 year’s experience in a busy kitchen environment.
• A committed and passionate attitude to work, always looking to improve and have a positive response to feedback.
• A can-do and hardworking attitude combined with a calm and efficient approach to your duties.
• Consistent high working standards including attention to detail, organization, reliability and team work.
• Good initiative to increase efficiency and remain busy during working hours and take on extra responsibility.

• A competitive salary.
• Contracted 44 hours a week.
• An accommodation.
• 2 meal per day.
• 1 full day off.
• 2 half day off.
• A step into a progressive Company who treat people as a name, not a number.
• Experiencing to work in one of the best ski resort in the world.
• 2500€ net